BEST Easy Crock Pot Ham Recipe Mama Loves Food


Crock Pot Ham with Brown Sugar Glaze Dinner at the Zoo

To cook a pre-cooked ham in a slow cooker, place the ham in the slow cooker and add a liquid such as water, broth, or juice to keep the ham moist. Cook on LOW for 3-4 hours, or until the internal temperature reaches 140ยฐF. Slow Cooker holiday Ham is made with just 4 simple ingredients and is moist & flavorful! This ham recipe is made with.


BEST Easy Crock Pot Ham Recipe Mama Loves Food

Instructions. Place the ham cut side down in the slow cooker. In a large bowl, whisk together brown sugar, maple syrup, and pineapple. Rub or brush mixture all over the ham. Cook on low for 3-4 hours, or until a thermometer reaches 140ยฐF when inserted into the thickest part of the ham.


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First, spray the inside of the slow cooker with nonstick cooking spray. Then set the ham into the crockpot. Next, make the glaze using a small saucepan. Melt the butter and then remove from heat and stir in the brown sugar. Add in ground cloves and stir. Cover the ham with the glaze, gently rubbing it into the ham.


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Additionally, Crockpot Spiral Ham stays delicious and juicy! Often, oven-baked ham becomes dry; the cooking environment just doesn't work well with a lean meat like ham. In the Crockpot though, the moisture can't escape, so the ham can't dry out! The result is just plain amazing. It comes out perfect every time!


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How to Cook a Spiral Ham in the Crock Pot: Step 1 - Place the Crock Pot Spiral Sliced Ham flat side down like the picture above. Step 2 - Once your precooked ham is in the crockpot. Smother it with brown sugar and pour maple syrup and pineapple juice over it. It is that simple and easy.


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Place the lid on the slow cooker and set it to cook on low for 4-6 hours. It is done when it's tender, and the internal temperature reaches 140 degrees F. You can baste it halfway through the cooking time and then again before it's finished. Once cooked, remove the ham from the slow cooker and place it on a platter.


Crock Pot Ham with Brown Sugar Glaze Dinner at the Zoo

Discard glaze packets (if any). Place ham flat-side down in the slow cooker, but if it doesn't fit, ham can be placed on its side so the lid can close. Generously rub with brown sugar all over the ham. Pour maple syrup and pineapple juice over the ham. Add lid and cook for 2-3 hours on low heat.


Cranberry Orange CrockPot Ham Meatloaf and Melodrama

Directions. Put the ham + the one can of 7-Up (Sprite) into the slow cooker. Turn on low. Cook for 7 to 8 hours. Carefully take it out of the slow cooker and remove the skin and fat. Feed that to the seagulls. Or if you don't have seagulls, put that into the green bin. Slice up the ham and put it on a serving tray.


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Slow Cook to Perfection. Cover the crock pot with its lid and set it to low heat. Let the ham cook for 4 to 6 hours, basting it occasionally with the glaze from the bottom of the crock pot. Garnish and Serve. Once the cooking time is complete, remove the ham from the crock pot and place it on a serving platter.


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Instructions. Spray crock pot with cooking spray. Place ham flat side down into the crock pot. Dump pineapple, can of Sprite and brown sugar over the top. Cover and cook on low for 6-8 hours. (You may baste the ham about halfway through cooking time, do this quickly to prevent a lot of heat from escaping out of the crock pot). Check for doneness.


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Directions. Step. 1 In a small saucepan, heat the brown sugar, mustard, vinegar, and 1/2 cup soda until the sugar is melted and the mixture is bubbly. Reduce the heat and simmer until thick, 7 to 8 minutes. Step. 2 Pour the remaining soda into a 6-quart slow cooker.


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Step 2: Glaze. In a small bowl, whisk together the glaze ingredients. Then remove the lid from the slow cooker and evenly pour the glaze over the ham. You can use a basting brush to ensure every nook and cranny gets coated in the sticky glaze. Cover and cook on low for an additional 30 minutes.


Crock Pot Ham with Brown Sugar Glaze Dinner at the Zoo

In a bowl, whisk together 1 cup brown sugar, Red Stag and hot sauce until well combined. Set aside. Place remaining brown sugar in an even layer on the bottom of the crock pot. Place the ham on top of the sugar, turning it whichever way you need to to fit the top of the pot on.


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Add the brown sugar, 7-up, cornstarch, and ham glaze to the melted butter. Cook until thickened. Place sliced ham in a roasting pan. Pour glaze mixture over ham. Cover ham with foil and bake for 1 1/2 hours at 300 degrees OR. Crockpot: Pour a little sauce in the bottom of the slow cooker. Add the ham and pour the rest of the sauce over the ham.


How to cook a ham in crock pot? THEKITCHENKNOW

Combine the juice from the pineapple rings, the brown sugar and the 7- up until mixed thoroughly. Pour over the ham. Cover the top of the ham with the pineapple rings, attaching each by placing a whole maraschino cherry in the middle of the pineapple ring and then using a toothpick to secure it. ( watch the video to see exactly how this is done.)


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In a bowl, mix together the brown sugar and mustard. Rub the ham with the mixture, pressing it firmly so it adheres. Gently pour the 7-UP over the ham (trying not to rinse off the brown sugar mixture). Place the ham in the oven and bake, uncovered, for 1 to 1 1/2 hours, or until heated through (it should reach 145 degrees F on a meat thermometer).