Homemade Apple Pie Everclear Moonshine (+ Cocktail Ideas) LoveToKnow

This is the best Apple Pie Moonshine recipe. Made with apple cider and

Step 1 - Add apple cider, vanilla vodka, and fireball whiskey into a cocktail shaker filled with ice. Step 2 - Shake until chilled, and pour into a 2 oz shot glass. Step 3 - Garnish with whipped cream and sprinkle of cinnamon over the top.

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directions. Combine apple cider, apple juice and cinnamon sticks in a large pot. Let mixture boil until cinnamon sticks start to unroll. (about 1 hour). Let the mixture completely cool and remove cinnamon sticks. Add everclear.

Apple Pie Shots Cooking Apple Pie Shots Recipe Cooking vid… Flickr

Cover pot and simmer for about 45 minutes. Allow to cool. Stir in grain alcohol components into the mix and pull the cinnamon sticks. Pour into 16oz mason jars and tightly secure the lids. Mellow in the refrigerator until cool. The moonshine will last up to six months, sealed, in the refrigerator. Yield: 8 Quarts.

Homemade Apple Pie Everclear Moonshine (+ Cocktail Ideas) LoveToKnow

In a baking dish mix the flour, sugar, and cinnamon into a sand-like mixture. Set aside 1 tsp of this mixture to use as a garnish on the shot. In a pot melt about 1 tbsp of butter and pour in your apple mixture with some of the liquid from before. Mash apples into a liquefied puree consistency.

EVERCLEAR APPLE PIE RECIPE

Add the apple cider, apple juice, both sugars, apple pie spice, and 6 cinnamon sticks to an extra large stock pot and bring to a boil. Reduce heat to medium low and gently simmer for 30 minutes, stirring occasionally. Remove from the heat and COOL COMPLETELY to room temperature. Discard the cinnamon sticks.

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Place apple cider, apple juice, sugar, and cinnamon sticks into a large pot. Bring to a boil over medium-high heat, stirring until sugar has dissolved. Remove from heat and discard cinnamon sticks. Allow mixture to cool to room temperature, then stir in grain alcohol. Pour into sterilized quart-sized canning jars; seal with clean lids and rings.

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Instructions. Combine Apple Juice, Cider and Cinnamon Sticks in a large pan over medium heat, bring to a simmer then add Brown Sugar and White Sugar until dissolved. Once dissolved remove from heat and allow to cool for several hours (Its VERY important to allow the mixture to fully cool). This is where it might become tricky.

This is the best Apple Pie Moonshine recipe. Made with apple cider and

Step 1: In a large pot (large enough to hold about 2 1/2 gallons of liquid) pour in the gallon of apple juice, the gallon of apple cider, brown. sugar, white sugar, and the cinnamon sticks. Step 2: Bring the pot to a rolling boil on high heat. Stir until all of the sugar has dissolved itself into the liquid. Step 3:

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Instructions. Fill cocktail shaker with ice. Pour apple cider, vanilla vodka, and cinnamon whiskey in cocktail shaker. Close the lid and shake for 15-20 seconds. Pour drink into a shot glass. Optional top with whipped cream and a sprinkle of apple pie spice or cinnamon.

Apple Pie Shot Recipe Absolut Drinks

Step 6. Pour into shot glasses and DRANK. #SpoonTip: To save and store the shots, pour back into the apple cider and apple juice bottles. PIN IT. GIF by Lauren Eiden. Not Drunk Yet Sweet Tooth. University of Illinois. A quick and easy recipe for warm, seasonal apple pie shots.

Apple Pie Moonshine with Real Apples The Farmwife Drinks Liquor

Instructions. In a cup of ice, add in apple juice, vodka and whiskey. 2 ounces Apple Juice, ½ ounce Vanilla Vodka, ½ ounce Cinnamon Whiskey. Top with shaker cup, shake up for 10 seconds. and pour into desired small glass or shot glass. Top the shot with Whipped cream and a sprinkle of cinnamon.

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Step 2: Chill the Mixture. Once the ingredients are well mixed, place the pitcher in the refrigerator and allow the mixture to chill for at least an hour. Chilling the mixture will enhance the flavors and make the shots even more enjoyable.

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Instructions. In a large stock pot, combine the apple cider, apple juice, white sugar, brown sugar, cinnamon sticks, and apple pie spice. Bring to almost a boil. Cover the pot with a lid and reduce heat. Simmer for one hour. Remove the pot from heat and allow the mixture to cool. Once cool, remove the cinnamon sticks.

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Step 1. To get started, you need a large boiling pot. Add into this pot the juice, apple cider, the white and brown sugar, and the whole fresh cinnamon sticks. Bring these contents to a boil, then remove the pot from the stove and let it cool down to room temperature. Once at room temperature, gradually stir in the 9o proof grain alcohol.

This is the best Apple Pie Moonshine recipe. Made with apple cider and

STEP 3: Strain and bottle. Strain the cinnamon sticks out and pour into jars. Divide remaining 6 cinnamon sticks among mason jars. Finally, place lids on jars and allow to sit to blend and mellow in a dry place for 8 weeks before enjoying.

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Instructions. Fill a cocktail shaker with ice, then add cinnamon whiskey, vanilla vodka, and apple cider. Shake to combine and chill. Strain into two tall shot glasses. Top each shot with a dollop of whipped cream and a sprinkle of cinnamon. Serve immediately and enjoy.