32 Greatest Cookie Trade Recipes for Christmas Events BEAUFORTDESIGN
Just keep in mind that the cookies should be easy to transport—you don't want something super fragile that will break or crumble the minute someone tries to take it to go. If you're a real planner and want to get ahead of the game, choose a slice-and-bake cookie recipe, freeze the dough, and bake the cookies fresh the night before the swap.
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Chocolate Caramel Kiss Cookies. I make this cookie every Christmas with my family. It's a fun twist on a classic peanut butter blossom because of the cinnamon in the batter and the caramel kiss on top. We love the cinnamon-caramel combination, but you could switch out the kiss for a different festive flavor.
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Chocolate Peppermint Shortbread. These slice-and-bake chocolate shortbread cookies are flavored with peppermint extract, dipped in more chocolate, and sprinkled with crushed peppermint candy. You can also swap the semi-sweet chocolate for white chocolate, use crushed candy canes, or try peppermint sprinkles.
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Coconut Chip Cookies. Bryan Gardner. This recipe yields a thin, crisp, and buttery cookie that will become an instant favorite in your repertoire. The whopping 4 cups of rich, coconut flakes melds wonderfully with the buttery brown sugar cookie dough. View Recipe. 22 of 23.
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Recipe: Easy Christmas Shortbread Cookies. 3. Italian Rainbow Cookies. Michelle Sun/Tasting Table. No cookie swap is complete without the Italian rainbow cookie. This triple-layer sweet features.
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9. Double Chocolate Chip Peppermint Cookies (cookie exchange ideas) Get the full recipe on Spooful of Flavor. These irresistible treats are loaded with delectable candy cane bits and rich chocolate chips. With less than 10 minutes of prep time, these cookies are the perfect go-to for your holiday baking. 10.
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Perfect Soft Christmas Sugar Cookies. These Christmas Sugar Cookies are simple, soft, and buttery! They bake up perfectly shaped, stay soft and tasty for days, and are fantastic to cover in sweet icing. These sugar cookies are perfect for your cookie exchange and to give away as gifts for the holidays! GET THE RECIPE.
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Lay out a festive tablecloth, a centerpiece, and any other decorations. Then, set out enough platters, plates, and cake stands to hold each guest's batch of cookies, and other party foods, along with the cookie labels. Set up the kids' station, if using. Set up glasses, cups, punch bowls, and/or any other drinkware.
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Explore Flavor Options. Some of my favorite flavors come out around the holidays: peppermint, ginger, caramel, chocolate, nutmeg, cranberry, white chocolate and eggnog. It's hard to choose! Quality is key for holiday cookies. Using quality ingredients like butter, eggs, chocolate, and flavorings will result in great flavor, texture and shelf.
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Chewy Coffee Cookies. This is one of the most popular cookies on my blog! And that's why it's one of my favorite Christmas cookie exchange recipes. These cookies are crisp on the edges, chewy in the center, and taste like a latte. With coffee, cinnamon, cardamom, and vanilla, they are flavorful, simple to make, and come together in one bowl.
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28. Eskimo Cookies (No-Bake Recipe) Made with rolled oats, sugar, butter, and cocoa powder, Eskimo cookies are soft, buttery, chewy, and simply delicious. They're rolled in powdered sugar for an extra layer of sweetness and melt-in-your-mouth goodness.
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Set Out Food and Drinks. Have cocktails or coffee ready and offer a choice of drink to guests as they arrive. Make appetizers available early in the event. Show guests where to place their cookies (and place your own) on the table. Have index cards and pens available in case guests want to ID their cookies.
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Step #2 Decide How Many Cookies to Make / Cookie Exchange Math . This really depends on the size of your group. For a group of 5-10, I would recommend a half dozen cookies per guest.You'll see some recommendations to bring a full dozen cookies per guest, but that requires a lot of baking and can be a barrier for some people to come.
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Add 6 ounces chopped dark chocolate to flour mixture. Gingerbread Spice: Add 1 teaspoon each ground ginger and cinnamon and 1/2 teaspoon each nutmeg and ground cloves with the flour in Step 3. Dust cooled cookies with cinnamon sugar. Peppermint: Replace 1/2 cup flour with 1/2 cup finely crushed waffle cones and use peppermint extract instead of.
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Coconut Chocolate Chip Cookies. Jen Causey; Food Stylist: Ana Kelly; Prop Stylist: Julia Bayless. A classic chocolate chip cookie just won't do when you're trying to impress the guests. Elevate the nutty, sweet flavor with coconut. It'll be a new favorite, especially because it's not at all a difficult recipe. 04 of 33.
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Best Christmas Cookie Exchange Recipes. From Chocolate Clouds Cookies and Nana's Sugar Cookies, to Caramel Delights, Shortbread Cookies, Potato Chip Cookies and Candy Cane Thumbprint Cookies, here.
