Orange & Bourbon Glazed Ham
straight to your inbox! The glaze I am sharing with you is just as easy and so delicious. So throw out that gross packet that comes with the ham and make this one instead! With bourbon and orange marmalade being the base of the glaze you know you can't go wrong! The flavors work so well together!
Orange & Bourbon Glazed Ham
Instructions Remove ham from refrigerator and sit at room temperature for 1 hour. Position oven rack to lowest position and preheat oven to 350 degrees F. Meanwhile, to a saucepan add the bourbon, honey, brown sugar, marmalade, orange zest, juice, allspice and salt.
Bourbon orange glazed ham Orange glazed ham, Ham glaze, Fine cooking
Baked Ham with Bourbon Orange Glaze By Erin Parker Posted on April 8, 2019 Updated on January 15, 2024 Jump to Recipe This post is sponsored by Sprouts Farmers Market . As always, all opinions and recipe are my own. Elevate your holiday Baked Ham by adding an easy ham glaze that involves bourbon and orange.
Orange & bourbon glazed ham
Choose your ham: A ham is a cut of pork from the upper part of the pig's leg. When buying a ham, you have choices….a whole or a half ham, a bone-in or a boneless ham. A spiritual cut or even a canned ham. Ready to bake Check the label to see if it is fully cooked. If it is fully cooked it will only need to be heated.
Bourbon Baked Ham
Bourbon Orange juice Ground cloves How to Bake a Ham - Step by Step Step 1. Preheat oven to 325°. Discard the glaze packet that comes with the ham. Step 2. Cover the ham with foil and place on a rack in a roasting pan. **Cook's Tip: Add water or apple juice to the pan to keep it from drying out. Step 3.
A few easy ingredients create this easy Maple Glazed Ham. This recipe
Instructions. Bring ham to room temperature by removing it from the refrigerator about 30-40 minutes before cooking. Preheat oven to 350° F. Add bourbon, brown sugar, honey, marmalade and mustard to a medium pan and cook over medium heat until liquid reduces by half. It will get thicker and coat the back of a spoon.
Bourbon Orange Glazed Ham The Chunky Chef
Increase your oven temperature to 425 degrees. Brush the ham with any remaining glaze and return the ham to the oven for 4 minutes. Rotate the ham and continue to cook for another 5 minutes. Remove the ham from the oven and allow to rest 15 minutes. Slice the ham and serve with any reserved glaze.
Orange Bourbon Glazed Ham Savory Nature
Preheat oven to 325°F. To prepare glaze, combine bourbon, orange juice and nutmeg in a small non-reactive saucepan. Bring to a simmer over medium heat and cook, uncovered, stirring occasionally, until liquid is reduced by half, about 10 - 12 minutes. Add brown sugar and orange peel; stir to combine. Reduce heat to low and gradually add butter.
Bourbon Orange Glazed Ham Recipes Home Inspiration and DIY Crafts Ideas
Move oven rack to lower portion of the oven so you can fit the ham. Preheat oven to 325°F. In a medium-size mixing bowl, whisk together the bourbon, orange marmalade, maple syrup, Dijon, and black pepper until smooth. Set aside. Remove ham from package and place in a roasting pan, flat side down.
Bourbon Orange Glazed Ham
Preheat oven to 325 degrees. Fit a large baking sheet (with sides) or baking dish with a sturdy flat rack (not a V roasting rack). Place the ham, cut side down, onto the rack. Pat dry with paper towels. Combine all glaze ingredients together in a medium saucepan over medium-high heat.
Orange Bourbon Glazed Ham FlippedOut Food
Ham Bourbon-Orange Glazed Ham Submitted by Berts Kitchen Witch "This recipe comes from Katherine White, in, "United We Stand" ,a cookbook of recipes from the friends and family of Marine Wing Support Group-47. (Have not tried it yet myself)" Download I Made This Add your photo Ready In: 2hrs Ingredients: 6 Serves: 6-8 Nutrition information
OrangeBourbon Glazed BoneIn Spiral Cut Ham Boulder Locavore
1 Preheat oven to 350°F. Fit a roasting pan with a rack and fill with enough water to cover bottom by ¼ inch. Place the ham on rack flat-side down. Tightly cover pan with foil and bake ham for 12 min. per pound. 2 To a small heavy-duty pot, add the orange juice concentrate, brown sugar, and bourbon.
Bourbon Orange Glazed Ham The Chunky Chef
Instructions. preheat oven to 350 degrees. Place ham in a large baking dish and add in chicken broth and orange slices to the bottom of the pan. Cover the pan in foil. Cook ham on 300 degrees for 20-30 minutes until ham is hot and steam is coming out of aluminum foil. In a large sauce pot add in orange juice, sugar, butter, honey, spices and.
Orange Glazed Ham
Bourbon Glazed Ham is an easy, flavorful main dish for the holidays. Simple glaze of bourbon, brown sugar, and orange juice, ready in just a few hours. The holidays aren't complete without friends and family gathering around the table and enjoying a meal together.
BourbonOrangeGlazed Ham
This festive, oven-baked, orange bourbon glazed ham is a table masterpiece you'll want to make for every holiday, whether it's Thanksgiving, Christmas or Easter. Salty ham is paired with the most incredible sticky glaze with the subtle flavours of citrus, maple, holiday spices and bourbon.
OrangeGlazed Ham Recipe How to Make It Taste of Home
Jump to Recipe This Orange Bourbon glazed ham recipe produces excellent results. The rich, tangy glaze takes a perfectly cooked ham to another level. Get ready to take your ham to the next level! From making the glaze to when should you apply it, I've got you covered.