4Ingredient Slow Cooker Pulled Pork Recipe


The Best Yummy Pulled Pork Casserole They'll Love

Add the pimento cheese and minced jalapeño to a large bowl (or the bowl of a stand mixer) and beat well using a hand mixer (or your stand mixer) with the whisk attachment until fluffy (about a minute). Split each biscuit and top with 1/3 to 1/2 cup pulled pork; HEAP IT ON THERE. Add a slice of bacon to each.


Slow Cooker Pulled Pork Recipe • The Prairie Homestead

Heat a clean frying pan on medium-high heat. Add remaining olive oil followed by bell peppers and cook until soft, about 5 minutes. Add pulled pork, and water if necessary. Place a lid on top and let simmer for 5-10 minutes until pulled pork has warmed up and the flavors have combined. Once ready, set aside.


Crockpot Pulled Pork Recipe (Healthy) The Clean Eating Couple

Pulled Pork Breakfast Skillet Recipe. In a large skillet, melt 1 tablespoon butter over medium-high heat. Add the potatoes and spread them out in a layer across the pan. Let them cook and begin to brown for 2-3 minutes and then stir and spread them out again. Season to taste with salt and pepper. Cook another 1-2 minutes and then add in the meat.


4Ingredient Slow Cooker Pulled Pork Recipe

After 10 minutes, season with salt and pepper, then stir in the onions. Cook for about 5 minutes then stir in the tomatoes, spinach and garlic. Reduce to medium heat. Stir in the pork and mix it in and cook for 2 more minutes. Poke six 1-inch holes in the hash and break 1 egg into each hole. Cook over low heat until eggs are cooked to desired.


Easy Pulled Pork

Heat butter in a cast iron skillet over medium high heat. Add diced potatoes and cook until tender, approximately 6 minutes, flipping them over half way. Add pulled pork and stir to heat the pork through. Reduce heat to low. Add spinach and stir. Make 4 wells in the pan for the eggs.


The Best Pulled Pork Nacho Recipe Damn Delicious

In a Dutch oven or large pan, fill halfway with water, with about 6 cups, and bring to a boil. Add the vinegar. Reduce heat to a gentle simmer. While water is heating, set a second large pot filled halfway up with water and heat until the water reaches 150 degrees, remove the pot from heat, and cover to keep warm.


Vegan bao buns with pulled jackfruit Lazy Cat Kitchen

If baking, I like to preheat oven to 400°F and place slices on an oven-safe wire rack, baking for 15-20 minutes, or until bacon reaches your preferred doneness. Let bacon cool and crisp on paper towels. While bacon is cooking, heat remaining 1 tablespoon olive oil in a skillet over medium heat.


Sweet & Smoky Pulled Pork Sandwiches Recipe Taste of Home

Place a tight-fitting lid over the skillet and allow the potatoes to cook for 10 minutes or until the potatoes are fork-tender. Using a slotted spoon remove the potatoes from the skillet and into a bowl. Set aside. Whip the skillet clean, add the remaining oil, and adjust the heat to medium-high.


Slow Cooker Pulled Pork Downshiftology

Instructions. Preheat oven to 350F and spray a 13" x 8" baking dish with nonstick cooking spray. Open the crescent rolls and pinch off about 18 pieces. Place the pieces in the bottom of the baking dish. Mix the leftover pulled pork with the red onion and spread over the top of the crescent roll pieces.


Pulled Pork Nachos Great use for Leftover BBQ Pulled Pork

Heat oil in pan over medium heat and add onions. Cook for a couple minutes or until translucent. Add tomatoes and cook for a couple minutes. Add pulled pork and beans and mix together. Make 2 "nests" to crack the eggs into. Crack the eggs into the pan and reduce heat to medium-low. Add salt to taste.


Pulled Pork King Ranch Casserole House of Yumm

Use forks to pull the pork apart. Mix through the rest of the BBQ sauce and drizzle over some of the pan juices. Season with salt to taste. Preheat your oven to 200°C (390°F). Cook potato gems on a baking tray for 15 minutes or until golden and crispy. Remove tray from the oven and increase temperature to 220°C (430°F).


Pulled Pork Recipe {Prepped in 5 Minutes!} +VIDEO Lil' Luna

One of the easiest ways to reheat pulled pork is in the oven. Pre-heat your oven to 110C (225F). Lay out your pulled pork on a prepared oven dish or tray. Add a drizzle of moisture such as apple cider vinegar, apple juice, leftover cooking juices or by using a thick BBQ sauce.


Easy Slow Cooker Barbecue Pulled Pork

Remove and set aside. In the same skillet, wipe any residue clean with a paper towel and then add more oil (about 1 tablespoon). Add your peppers, onions, and jalapeño and cook until starting to soften (about 5 minutes). Add back the cooked potatoes, leftover pulled pork, and cheese (if using). Mix together to combine.


Pulled Pork with BBQ Sauce (Easy Slow Cooker) RecipeTin Eats

Pile the pulled pork on the opposite side of the skillet as the eggs. Top with the tomatillo salsa. Allow the eggs and pork to cook for approximately 2-2 1/2 minutes until the egg whites are set but the yolks are still runny and the pork is heated through. Top the pork with the jack cheese and leave in the pan until just melted.


Slow Cooker Pulled Pork Recipe Kristine's Kitchen

Set aside while you prepare the rest of the sandwich. Heat up the pulled pork: heat the vegetable oil in a nonstick frying pan, then add the pulled pork and the remaining 2 tablespoons of barbecue. Cook, stirring occasionally, over medium heat until the pork has heated through, about 3 to 4 minutes.


Pulled Pork Sandwiches with Creamy Coleslaw Recipe

Directions. Season all sides of pork shoulder generously with salt and pepper. Quarter onion and separate pieces. Place onion on the bottom of a 6-7 quart slow-cooker. Place pork shoulder on top of the onions, fat side up. Pour in beef stock on the side as to not wash away the seasoning on the meat. Cover and cook on low for eight hours.