Candy Cane Crescent Roll Pastry 3 Yummy Tummies


Best Christmas Breakfast Recipes Recipes For Holidays

Find local businesses, view maps and get driving directions in Google Maps.


Candy Cane Crescent Roll Pastry 3 Yummy Tummies

How to make an easy dessert for Christmas using crescent rolls and cherry pie filling.http://thesweetestjourney.comIngredients:2 Cans (8oz. each) Refrigerate.


CANDY CANE CRESCENT ROLL BREAKFAST PASTRY Delish28

1. Heat oven to 375°F. Line large cookie sheet with cooking parchment paper; spray generously with cooking spray. 2. Unroll dough; separate into 8 triangles. With pizza cutter or sharp knife, cut each triangle in half lengthwise to make 16 triangles. On cookie sheet, place crescent triangles lengthwise in long row, pointing same direction.


Candy Cane Coffee Cake Recipe Girl

Preheat oven to 350 degrees. On a cookie sheet, arrange crescent roll triangles pointing inward into the shape of a candy cane with edges overlapping (see photos above). Lightly press triangles together to seal. I used exactly 1 1/2 packages of crescent rolls to make the candy cane shape. In a mixing bowl, beat together cream cheese and sugar.


Candy Cane Crescent Roll Pastry 3 Yummy Tummies

Preheat oven to 375°F. Line large baking sheet with cooking parchment paper or a silpat liner. In a medium bowl of an electric mixer combine cream cheese and sugar until creamy. Open crescent roll package and unroll dough on a floured surface. Pinch the crescent triangles together the seams, ten cut into four rectangles.


Candy Cane Crescent Roll Pastry 3 Yummy Tummies

Slide a baking sheet under the parchment paper. Bake uncovered for 20-25 minutes until the danish is golden brown. Remove from the oven and cool for at least 10 minutes. To make the glaze, stir together the powdered sugar, milk, and almond extract until smooth. Drizzle the glaze over the top of the danish.


Cherry Candy Cane Crescent Roll Recipe Christmas food dinner

Step-by-Step Directions. Step 1: Start by placing the parchment paper cut out on top of the crescent rolls. Step 2: Using a pizza cutter, cut out the shape of the candy cane. You can also use a sharp knife as well. Large, stainless steel blade cuts through deep dish or thick-crust pizza with ease.


Candy Cane Crescent Roll Pastry 3 Yummy Tummies Christmas Vodka

Set two roll sections aside for candy cane stripes. Lay out remaining crescent roll sections in the shape of a candy cane making sure to overlap the edges slightly. Use a knife to cut out your candy cane shape. Mix together your cream cheese, powdered sugar and vanilla extract. Spread on top of your candy candy shape.


Pin on food

In a separate bowl, mix the egg yolks and remaining 1/3 cup granulated sugar. Add the food coloring, vanilla and 3 tablespoons water and mix. Combine the egg white mixture with the egg yolk.


Easy And Festive Candy Cane Crescent Roll Breakfast Pastry Christmas

In small bowl, beat cream cheese and 2 tablespoons of the granulated sugar with spoon until well blended. Spread cream cheese mixture in 2 1/2-inch wide strip lengthwise on widest part of dough, leaving 1/2-inch edge. In small bowl, toss raspberries and preserves; place on top of cream cheese layer. 3. Fold over tips of dough to enclose filling.


Candy Cane Crescent Roll Danish with Strawberries & Cream Cheese 4

Gently press the overlapping pieces of dough together so to seal. Spread the pizza sauce over the thickest part of the strip of dough (about 1 1/2-inches). Sprinkle the cheese over the sauce and.


crescent roll dessert recipes with cream cheese

Lightly press triangles together to seal. I used exactly 1 1/2 packages of crescent rolls to make the candy cane shape. In a mixing bowl, beat together cream cheese and sugar, add egg; beat until smooth. Using a teaspoon, spoon cream cheese filling onto the larger part of each triangle; leaving around 1/2 on inch from the edges. You will have.


Candy Cane Danish candy cane shaped cherry cream cheese pastry

Preheat oven to 375°F. Line 2 cookie sheets with parchment and set aside. In a medium mixing bowl, mix together cream cheese, sugar and vanilla (or vanilla and almond extract). On one cookie sheet, align four crescent triangles in a straight line along the wide ends, slightly overlapping the corners.


Candy Cane Crescent Roll Breakfast Pastry 3 Yummy Tummies

Preheat oven to 350 degrees. On a cookie sheet, arrange crescent roll triangles pointing inward into the shape of a candy cane with edges overlapping (see photos above). Lightly press triangles together to seal. I used exactly 1 1/2 packages of crescent rolls to make the candy cane shape. In a mixing bowl, beat together cream cheese and sugar.


pillsbury crescent rolls cherry pie filling

Leave the triangle points free. Shape into a candy cane shape. In a small mixing bowl, use the back of a spoon to mix together the cream cheese, sugar and pure vanilla extract. Spread mixture onto the overlapping, pressed down pieces of the crescent rolls. Top the cream cheese mixture off with the cherry pie filling.


Mini Cherry Cheesecake Candy Cane Crescent Danishes Recipe Food

2. Heat oven to 375°F. Line large cookie sheet with cooking parchment paper; spray generously with cooking spray. 3. In small bowl, beat cream cheese, mayonnaise, Parmesan cheese and garlic powder with spoon until blended. Stir in the 1/2 cup spinach and the artichoke hearts until mixed well. 4.