Healthy Coconut Chai Latte Recipe The Chic Life

CCBAB310_HomemadeCoconutChaiTeaLatterecipe_s4x3 Yogi Mehtab

Directions. Coarsely crush all the dry spices in motor pestle or by using a rolling pin. Heat 4 cups of coconut milk with spices. Add tea bags/loose tea when milk comes to boil. Simmer for about 5 minutes to let the spices and tea soak in. Add wholesome sweetener/stevia and take off the fire.

Coconut Milk Chai /Coconut Latte YouTube

The use of coconut milk and coconut cream adds a rich and creamy texture to the latte, while maple syrup provides a natural and delicious sweetness. This tea lattes recipe is easy to make and can be enjoyed any time of the day, whether you're looking to start your morning off with a warm and comforting drink or need a pick-me-up in the afternoon.

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Microwave the water for 1 minute 30 seconds (1:30), or until boiling. Add the 2 chai bags. Let the tea steep for 5-10 minutes (5 minutes for regular strength, 10 minutes for strong chai flavor). Microwave the almondmilk for 1 minute 15 seconds (1:15), or until hot but not boiling. Remove the chai bags from the water, and pour in the hot almondmilk.

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Add all ingredients to a pot on medium heat. Bring to a boil, then reduce heat to low, cover and simmer for 5-10 minutes. Use a spoon to remove the whole star anise. Pour the remaining ingredients into a high-powered blender and blend for one minute, or until smooth.

Homemade Coconut Chai Latte

Mix the rice with the water, cinnamon stick, and star anise in a pot and bring it to a boil over medium-high heat. Add the rice to the boiling water, then lower the temperature and cover the pot.

Iced Coconut Chai Latte in 2020 Chai latte, Iced chai, Coffee recipes

Instructions. Add your tea bag to a mug and pour 6-8 ounces of boiling water over it. Steep for 4 minutes. 1 chai tea bag, 6-8 ounces water. Whisk in the coconut milk and sugar. Taste and adjust, as desired. 2 tablespoons coconut milk, 1 teaspoon sugar. Top with 1-2 star anise, if desired, and serve hot. star anise.

VEGAN HEALTHY SPICED COCONUT CHAI LATTE

Instructions. Bring sugar, water, cardamom and cinnamon to a simmer in a small saucepan over medium heat. Remove from the heat once the sugar has dissolved and the liquid is fragrant for 3-5 minutes. Stir in the tea leaves/ bags and allow to cool to room temperature.

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Heat the milk and steep the tea. Let the milk warm up in a small saucepan over medium heat. Once it simmers, turn it off and add in the tea bags for 4 to 5 minutes. Then remove the tea bags. Add the spices. Turn the heat back to medium heat, and add the cinnamon, ginger, cloves, cardamom, vanilla, and maple syrup.

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Cover the blender and process, slowly working your way up to high speed. Process for 1 minute at high speed. Place a nut milk bag or muslin cloth over a large bowl. Pour the coconut mixture into the bag or cloth. Twist the bag or cloth closed at the top and proceed to squeeze the liquid out over the bowl.

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Instructions. In a saucepan, combine the water, tea bags and spices. Bring to a boil, then simmer gently for 5 minutes. Meanwhile, warm up the coconut milk and vanilla until hot. If you have a frother (or even an immersion blender), use it to froth the hot coconut milk. Strain the tea to remove the tea bags and spices.

Organic Rainforest Chai Tea Coconut Latte Recipe Stash Tea

Toast the spices. Place 2 cinnamon sticks, 2 teaspoons whole black peppercorns, 10 whole cloves, and 10 cracked green cardamom pods in a small saucepan over medium heat and toast, shaking the pan occasionally, until fragrant, 3 to 4 minutes. Meanwhile, thinly slice 1 (2-inch) piece of fresh ginger. Brew the tea.

Coconut Milk Chai Latte Sparkle Kitchen

Instructions: Add water, tea leaves, cardamom cloves, cinnamon and ginger to a medium saucepan and bring to a boil over high heat. Reduce heat and let it simmer on a very low fire for about 20-30 minutes. In another saucepan heat coconut milk over low fire while using hand frother to create creamier frothy texture.

Tried chai with coconut milk I liked it, but my partner not so much

Directions. Lightly crush the peppercorns, cardamom, cloves and cinnamon, and put in a medium saucepan. Add the ginger, if using. Add 6 cups cold water to the saucepan and bring to a boil over.

VEGAN HEALTHY SPICED COCONUT CHAI LATTE

Instructions. In a small saucepan set over medium low heat, warm the coocnut milk until lightly simmering. Pour in to a large mug or glass measuring cup and add maple syrup and chai spice mix. Using an electric frother, froth mixture until slightly foamy.

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Method. Add all chai latte ingredients to a small pot over medium heat, bring to a simmer and lower heat. Simmer for 5 minutes then strain out spices. If you want to create a beautiful frothy latte, give your chai milk a quick buzz in the blender or with a blending stick. Enjoy immediately!

Healthy Coconut Chai Latte Recipe The Chic Life

Tools Needed. Chai Latte Recipe Video Tutorial. How to Make, Step By Step. Step 1: Make the Chai Concentrate. Step 2: Warm & Froth the Milk for the Latte. Step 3: Combine the Frothed Milk and Chai Concentrate. 3 Variations: Iced, Dirty, Pumpkin Spice. Variation 1: Iced Chai Latte. Variation 2: Dirty Chai Latte.