Date Nut Bread is an easy, delicious, sweet, quick bread. Recipe
Instructions. Preheat the oven to 350 degrees F. Grease and flour a 9x5-inch loaf pan. Place the dates in a large bowl. Combine the boiling water and the baking soda, and then pour over the dates in the bowl.
Date Nut Bread Recipe (Teatime Date Bread) Fun FOOD Frolic
Make the batter. In a large bowl with an electric mixer, beat the granulated sugar, brown sugar, and egg until incorporated and light. In a another bowl, whisk together the flour, baking powder, salt, and cinnamon. Add the dry mixture to the wet mixture, alternating with the date and water mixture.
OldFashioned Date Nut Bread Seasons and Suppers
Line the bottom with parchment paper, then butter and flour the pan. 2. Combine the dates and Cointreau in a small bowl and set aside for 30 minutes. Stir occasionally. 3. In the bowl of an electric mixer fitted with teh paddle attachment, beat the butter and brown sugar together on medium speed for 1 minute.
Date Nut Bread a delicious old fashioned favourite you will love
Heat the oven to 350 F. Grease a 9 x 5 x 3-inch loaf pan. In a medium bowl, pour the boiling water over the chopped dates. Add the butter and set aside. In a large bowl, beat the sugar, brown sugar, and egg with a mixer until light. In a separate bowl, combine the flour, baking powder, and salt.
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Classic Moist Date Nut Bread Recipe
Preheat the oven to 350°F. Lightly grease an 8 1/2" x 4 1/2" loaf pan. Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. Pour the hot coffee into the bowl, stirring to combine. Allow the mixture to cool for 15 minutes. Add the egg, vanilla, liquor, baking powder, and flour, beating gently until smooth.
Date Nut Bread Recipes For Holidays
Preheat oven to 325 degrees. Grease one 4 x 8″ loaf pan generously with butter or spray with cooking spray. Prepping dates: Add the dates to a bowl or 2-cup measuring cup. Sprinkle the baking soda over the dates. Pour the boiling water over the dates and allow them to cool. Do not discard the water.
Date Nut Spice Bread Date nut bread, Bread recipes homemade, Spice bread
Preheat the oven to 350° F. Grease a 8.5"x 4.5"x 4.5" loaf pan and set aside. In a medium bowl, combine the dry ingredients (flour, baking powder, baking soda, spices, and salt). Set aside. In the bowl of a stand mixer, combine butter and bown sugar. Beat until light and fluffy.
OldFashioned DateNut Bread Recipe King Arthur Flour
Mix dry ingredients. In a small bowl, sift together 1½ cups flour and 1 teaspoon baking powder. You can skip the sifting and just mix the flour and baking powder together. But the date nut bread will be a little heavier. In another small bowl, mix about 1 Tablespoon of the flour mixture with ¾ cup of chopped walnuts.
Date Nut Bread The Kitchen Magpie
1. Preheat oven to 350 F and grease a 9 by 5 by 2 inch loaf pan. 2. Soak dates in 1/3 cup of the orange juice for 30 minutes. Got to do a quality control check here (not really but who cares - it's dates soaked in orange juice, so taste one) - proclaim that it's delicious and move on. 3.
Ina Garten’s Best Bread Recipes SheKnows
Preheat oven to 350. Lightly spray or butter your 9×5 loaf pan and, if desired, line it with a sling of parchment paper so you can remove the loaf easily for slicing. Put the dates, butter, baking soda, salt and brown sugar in a mixing bowl. Cover with the hot coffee.
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Classic Moist Date Nut Bread Recipe
Preheat the oven to 350 degrees F. Butter the bottom of an 8 1/2 by 4 1/2 by 2 1/2-inch loaf pan. Line the bottom with parchment paper, then butter and flour the pan. Combine the dates and orange.
Date Nut Bread Recipe (Teatime Date Bread) Fun FOOD Frolic
Whether you're looking for easy or advanced bread recipes, Ina Garten has the perfect bread recipe for everyone. Here are 8 of her best.. Get the recipe from Food Network. Date Nut Spice Bread
Date Nut Bread Recipe Ina Garten
Irish Guinness Brown Bread. Preheat the oven to 450 degrees. In a large bowl, combine the oats, whole wheat flour, all-purpose flour, brown sugar, baking soda, baking powder, and salt. In a separate bowl, whisk together the beer, buttermilk, melted butter, and vanilla. Make a well in the dry ingredients and pour the wet ingredients into the well.
Old Fashioned Date Nut Bread My Delicious Blog
Preheat oven to 350. Prepare loaf pan (8x5); butter bottom, line with parchment paper, butter again and flour. Sift together flour, and next 6 ingredients. Set aside. Using an electric mixer on medium speed, beat butter and brown sugar for 1 minute. Then, at low speed, add egg, vanilla, and orange zest.
DateNut Bread Recipe EatingWell
Preheat and Grease: Turn your oven on to 350°F (175°C). Grease an 8.5 x 4.5 x 3-inch loaf pan to make sure your bread doesn't stick. Prepare Date Mixture: In a bowl, combine the chopped dates, walnuts, baking soda, salt, and vegetable shortening. Pour boiling water over this mixture and give it a good stir.
Date Nut Bread • The View from Great Island
1 tsp. salt, kosher 3/4 cup orange juice, either fresh squeezed or from concentrate. I use from concentrate to get a consistent flavor 3/4 cup pecans, chopped