Holiday Ham and Dipping Sauce Recipes

Preheat the oven to 325 degrees. In a saucepan over medium high heat, combine the pineapple tidbets as well as the juice, brown sugar, mustard and cinnamon stick. Bring to a boil and then turn down to medium heat to simmer until thickened, about 10-15 minutes depending on your stove.

Dipping Sauce

Add the sugar, dry mustard and vinegar and whisk together until smooth and well combined. Bring the mixture to a boil over medium heat, whisking constantly. Lower the heat and simmer, whisking constantly, until the sauce thickens slightly. Remove the pan from the heat. Serve the mustard sauce either hot or cold.

The best Honey Mustard I've ever made and it's so delicious on spiral

Instructions. Slice the banana and mash with fork until smooth and creamy. Add the cream and beat with a mixer until the mixture is stiff. Fold in the mayonnaise, salt and horseradish until thoroughly blended. Put into serving dish and cover. Refrigerate for 1/2 hour to let flavors meld. Gluten free.

Honeyglazed spiral ham recipe Healthy Recipe

Place the ham in the heated oven and roast for 1 1/2-2 hours or until the thermometer reaches 140-145. While the ham is roasting, whisk together the brown sugar, cloves, juice, zest, mustard, vinegar, and oil or bacon drippings. When the ham has about 30 minutes to go, remove the ham and brush the glaze on the outside of the ham, all the way.

Holiday Ham and Dipping Sauce Recipes Recipe Recipes, Ham dipping

Add 1 cup water to bottom of pan. Cover pan with foil. Transfer to oven and bake approximately 15 minutes per pound (2 hours total for an 8 pound ham) or until heated through. Meanwhile, in medium saucepot, stir together pineapple, brown sugar, vinegar, mustard, soy sauce and 1/2 cup water.

Cooking Pleasure EZCR120 DIPPING SAUCE FOR FRIED FOOD

15+ BEST Sauces for Ham. Brown sugar glaze: This classic glaze is made with brown sugar, honey, and spices. It's sweet and sticky, and it gives ham a delicious caramelized flavor. Get the RECIPE. Pineapple glaze: This tropical glaze is made with pineapple juice, brown sugar, and spices.

ham dipping sauce

Deselect All. 1 spiral sliced ham, reheated to package directions. 1 (15-ounce) can crushed pineapple. 1 (10-ounce) jar apricot all fruit preserves. 3 tablespoons dry mustard. 1/2 cup prepared.

Pineapple Honey Glazed Ham Recipe WonkyWonderful

Whisk sugar and vinegar in medium bowl until sugar dissolves. Whisk in mustards. Season sauce to taste with salt and pepper. Cover and refrigerate sauce 1 day. (Can be prepared 3 days ahead. Keep.

5 Delicious Dipping Sauce Recipes Sweet & Savory

Increase oven temp to 450°F. Remove foil and brush top and sides of ham with about ¾ jar of Tangy Raspberry Dipping Sauce. Return ham to oven. Bake, uncovered, 5-7 minutes. Watch carefully to prevent burning. Remove ham from oven, let rest 10 minutes, slice and serve with remaining Tangy Raspberry Dipping Sauce. Makes 16 servings.

Jezebel Sauce Zippy Pineapple Dip Plain Chicken

13. Ginger Ale Ham Glaze. The idea of using a fizzy drink in a glaze is as innovative as it is delicious. With its mild spiciness and sweet undertones, ginger ale makes for an intriguing ingredient. It thickens into a luscious, shimmering sauce when reduced with brown sugar and fig jam.

Brown Sugar Ham Glaze

Preheat oven to 350 degrees F. In a medium saucepan over medium heat combine the apple juice, brown sugar, and maple syrup. Bring to a low boil then reduce heat to medium low and simmer for approximately 10-15 minutes, stirring occasionally. If needed continue cooking a few extra minutes.

Dipping Sauces for Fried Mushrooms 15 Irresistible Dip Combos Jane's

7. Raisin Sauce. Easy raisin sauce is a game-changer for any ham recipe. It's a sweet and tangy addition, loaded with juicy raisins to add a nice twist to the typical holiday ham. The raisins really soak up the sauce, making every bite a delightful mix of savory ham and sweet, tender raisins.

How To Cook A Kirkland Spiral Ham Plus A Glaze FOOLPROOF!

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How to Carve a Spiral Ham

Bake for 2 1/2 hours (15 minutes per pound), or until a thermometer placed in thickest part of ham registers 130 degrees F. Meanwhile, melt butter in a medium saucepan over LOW heat. Add brown sugar, honey, and pineapple juice Whisk in the Dijon and bring mixture just to a boil, stirring occasionally.

Baked Brown Sugar Spiral Ham

Instructions. Heat the oven to 325 degrees. In a glass measuring cup, melt the butter. Add the remaining ingredients and whisk until smooth. Pour 3/4 of the glaze over the ham, making sure to use a brush to spread it in between the ham layers. Bake for 90 minutes at 325 degrees.

How to Carve a Spiral Ham

Heat a skillet over medium-low heat. Butter the outsides of the sandwich bread. Add the sandwich to the hot skillet and cook for 2-3 minutes, until golden. Flip to the other side and cook for a few more minutes until cheese is melted and bread is golden brown. Serve warm, with honey mustard sauce for dipping.