18 Faijita Nutrition Facts About This TexMex Dish


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At Chipotle Mexican Grill, a fajita made with a taco-sized flour tortilla, fajita vegetables, chicken and tomato salsa has 475 calories, 15 grams of total fat and 3.5 grams of saturated fat. However, if you add guacamole to your fajita, the calories jump to 705 and the total fat content rises to 37 grams.


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Beef Fajita Meat. Amount Per Serving. Calories 329. % Daily Value*. Total Fat 18g 23%. Saturated Fat 4.5g 23%. Trans Fat 0.2g. Polyunsaturated Fat 6.3g. Monounsaturated Fat 5.8g.


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For a Serving Size of 4 oz. How many calories are in Beef Fajita? Amount of calories in Beef Fajita: Calories 184. Calories from Fat 108 ( 58.7 %) % Daily Value *. How much fat is in Beef Fajita? Amount of fat in Beef Fajita: Total Fat 12g.


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There are 389 calories in 1 cup of Fajita with Beef and Vegetables. Calorie breakdown: 39% fat, 35% carbs, 25% protein. Other Common Serving Sizes: Serving Size Calories; 1 oz: 48: 100 g: 169: 1 tortilla: 377: 1 fajita: 377: 1 cup: 389: Related Types of Fajitas:. Golden Corral Steak Fajitas:


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Classic Steak Fajitas. Food database and calorie counter : Chili's Classic Steak Fajitas.. There are 790 calories in 1 skillet of Chili's Classic Steak Fajitas. Calorie breakdown: 57% fat, 10% carbs, 33% protein. Related Products from Chili's: Side Homestyle Fries: Southwest Chicken - Cup: Crispers Crispy w/O Sauce:


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Chicken and steak are both relatively lean meats, so they are a good choice if you are watching your calorie intake. A typical chicken fajita will have about 200-300 calories, while a steak fajita will have slightly more, at around 300-400 calories.


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A typical serving of steak fajitas (approximately 6 ounces of steak, along with onions, bell peppers, and other vegetables) can contain anywhere from 300 to 600 calories. This wide range is due to variations in how the dish is prepared and whether additional ingredients such as cheese, sour cream, or guacamole are added.


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Steak Fajita Nachos - 1 plate. Browse all Nutritionix products Other Sizes: Steak Fajita - 1 platter 1,565 Calories Steak Fajita - 1 cup 474 Calories Nutritionix sub-recipe for : Serving Ingredient Calories; 1.5 oz.


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Cook Steak. Heat a large skillet with sides over medium/high heat and add the avocado oil to the pan. When the avocado oil is fragrant and hot, add the sliced steak to the pan. Sprinkle 1.5 teaspoons of fajita seasoning over the steak, and cook the steak for 2-3 minutes, tossing the steak occasionally.


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Low Calorie Steak Fajitas. These Low Calorie Steak Fajitas are just 79 calories and can be made in a flash! Packed with metabolism boosting ingredients like jalapeños, bell peppers, onions and spices, this healthy steak fajita recipe will actually help you lose weight! The serving size is about 1/2 cup, just the right amount to fill 2 tortillas.


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There are 670 calories in 1 order of Chili's Grill & Bar Restaurant Grilled Steak Fajitas without toppings or tortillas. You'd need to walk 186 minutes to burn 670 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.


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There are 377 calories in 1 Fajita with Beef and Vegetables. Calorie breakdown: 39% fat, 35% carbs, 25% protein. Common Serving Sizes: Serving Size Calories; 1 oz: 48: 100 g: 169: 1 tortilla: 377: 1 fajita: 377:. Golden Corral Chicken Fajitas: Golden Corral Steak Fajitas: Claim Jumper Restaurant Fajitas Bar with Roasted Tri Tip 2Oz:


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Calories per serving of Steak Fajita's. 146 calories of Beef Strips Fajita, (2.17 oz) 5 calories of Onions, raw, (0.08 cup, chopped) 3 calories of Yellow Peppers (bell peppers), (0.06 pepper, large (3-3/4" long, 3" dia)) 3 calories of Old El Paso Fajita Seasoning Mix, (0.50 tsp) 2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)


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Menu items may contain or come into contact with wheat, eggs, shellfish, tree-nuts, milk and other major allergens. If a person in your party has a food allergy, please contact the restaurant to place your order and notify our team of any allergy. Because routine food preparation techniques, such as common oil frying and use of common food.


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Amount Per Serving. Calories 329. % Daily Value*. Total Fat 18g 23%. Saturated Fat 4.5g 23%. Trans Fat 0.2g. Polyunsaturated Fat 6.3g. Monounsaturated Fat 5.8g. Cholesterol 90mg 30%.


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This is the same as 4 oz of raw steak due to approximately 25% weight loss during cooking. The average steak serving (3 oz cooked or 4 oz raw) contains around 160 calories, with each ounce of cooked steak providing roughly 55 calories. Steak is a rich source of protein, with an average serving offering about 24g of protein, translating to.