Mom's Homemade Apple Pie Lovefoodies

Flat Apple Pie with Perfect Pie Crust Recipe Perfect pies, Ree

Yields dough for 2 crusts. 3. Preheat oven to 375. In large bowl, stir together apples, sugars, flour, salt & lemon juice. 4. With a rolling pin begin rolling out pie crusts into large circles. Roll the dough from the center outward. With a spatula lift the dough & carefully place the circles onto large baking sheets. 5.

Tiffany's Hand Painted Love Boxes... Pioneer Woman's Flat Apple Pie...

Here is where you can really let your creativity run wild! You can see I had fun making a design with a pastry cutter and fork. Set your oven temperature to 350 F (180 C) and let it preheat. Sprinkle the top of the pie with white sugar and pop the pie in the oven. Cook for 45-55 minutes until golden brown.

Mom's flat apple pie is super moist... Just A Pinch Recipes Facebook

Add top crust to cover. 7. Beat egg white and sugar and brush on top of pie. Cut a few slits in the top of the pie crust. 8. Bake at 425 degrees F for 25-30 mintues. 9. Mix powered sugar, vanilla and enough milk to make a thin frosting. Drizzle over hot pie.

Mom's apple pie mom's apple pie (1971)

Form into a ball and place on a lightly floured surface. Roll the dough to about a 1/4-inch thickness and place in a 10-inch pie plate. Cut off any excess dough and pinch around the edges. Set aside. Filling: Preheat oven to 450°F. In a large bowl, combine apples, sour cream, sugar, flour, egg, vanilla, and salt.

Mom's Homemade Apple Pie Lovefoodies

Press one pie crust into the pie plate. Cover with plastic wrap and chill while you prepare the filling. Stir together the apple pie filling. Transfer the apple mixture to the crust in the pie pan. Place the second pie crust on top of the fruit. Crimp the edges of the crust, then cut slits in the top to vent.

Mom's Flat Apple Pie Recipe Just A Pinch Recipes

Preheat oven to 350 degrees F. For the crust: Add enough milk to the egg yolk to measure 2/3 cup and set aside. Combine the flour + salt in a medium sized bowl. Cut in butter until crumbly. I use a fork to get the butter into "pea size" pieces. You can use a pastry blender or two knives to cut. With a fork, stir in the milk mixture until the.

Flat Apple Pie (Recipe from Pioneer Woman). Doesn't this look delicious

Home Mom's Flat Apple Pie Mom's Flat Apple Pie Cooking Details: Preparation Time: 40 minutes. Cooking Time: 30 minutes. Servings: 15. Ingredients: Flour: 3 3/4 cups. Salt: 3/4 tsp. Shortening: 1 1/2 cups. Liquid mix: 1 egg yolk + milk (to make 1 cup) Corn Flakes: 2-3 handfuls.

Mom's Apple Pie • The Gold Lining Girl

Directions. WATCH. Watch how to make this recipe. Preheat the oven to 375 degrees F. In large bowl, stir together the apples, brown sugar, granulated sugar, flour, salt and lemon juice. Set aside.

Mom's Apple Pie

3 3/4 c all-purpose flour. 3/4 tsp salt. 1 1/2 c shortening. 1 egg yolk, plus enough milk to make 1 cup of liquid. 2-3 handfuls of Corn Flakes. 10 Granny Smith apples, sliced and cored. 4-8 Tbsp.

DOIN' IT ALL, IDAHO STYLE AMY & REE Flat Apple Pie

Toss the apples together with this mixture to coat. Set aside. Roll half of the pastry out on a lightly floured surface to a circle large enough to line a 9-inch pie plate. (about 12 inches round, 1/4 inch thick) Carefully transfer to the pie plate. Fill the pastry lined pie plate with the apple mixture. Dot with butter.

Mom's Apple Pie Can't Stay Out of the Kitchen

Preheat oven to 375 degrees. Cut dough in half and roll one piece for the bottom of a 9 x 13 pan. In a small bowl, combine the sugar, flour, cinnamon and nutmeg. In a large mixing bowl, squeeze the 1/2 lemon over the apples and toss. Pour the sugar mixture over the apples and toss until the apples are well coated.

Mom's Flat Apple Pie

Place one pie crust in the pie plate and trim the overhanging edge. Save the other pie crust for the top of the pie. Peel, core and slice the apples until you have 2 packed cups. In a large mixing bowl, combine the sugar, flour, cinnamon, nutmeg and salt. Then add the apple slices to the sugar and flour mixture.

Mom's Flat Apple Pie Recipe Recipes, Desserts, Pie dessert

Instructions. Mix apple slices, sugar, cinnamon and flour in a mixing bowl with a wooden spoon. Set aside. Roll out bottom pie crust. Place in 9" deep dish pie plate. Cut up butter into small pieces and spread around into the bottom of the pie plate. Roll out top pie crust. Place apple mixture into pie plate.

Oh for Sweetness Sake Pioneer Woman's Flat Apple Pie and Easy Caramel

1. Preheat oven to 425 F. Grease or spray a 9-inch pie dish. 2. Make the pie crust by adding the flour, Crisco, sugar, and salt to a large mixing bowl. 3. Use 2 round-bladed knives and cut together into a crumble, then add 1 tablespoon of cold water, and using your hands, start to bring the dough together.

Oh for Sweetness Sake Pioneer Woman's Flat Apple Pie and Easy Caramel

Fresh apples topped with cinnamon sugar, cornflakes (yes cornflakes) and butter, sandwiched between flaky crust and baked to warm perfection. Then topped wit.

Glazed Flat Apple Pie A Feast For The Eyes

To make the pie crust with a Food Processor, add flour and salt into the machine. Cut the chilled butter and margarine into 1-tablespoon pieces and add to the flour mixture. Process a few seconds until the dough resembles large peas. Add the water, one tablespoon at a time, processing very briefly.