Starbucks Spinach Feta Wrap Nutrition Nutrition APPS

Save Money! Make your Own Starbucks Spinach Feta Wrap Recipe

While the egg is cooking, spread wrap with cream cheese. On top of cream cheese, layer on spinach and then feta. Once egg is cooked, place on top of feta cheese. Wrap tightly into a roll. If desired, return to dry pan (medium heat) to crisp outside of wrap. Start seam side down and flip after 2-3 minutes or until golden brown on each side.

Starbucks Spinach Feta Wrap (copycat) Recipe Recipe Breakfast wraps

In a small bowl, add spinach, cream cheese, chopped sundried tomatoes, italian seasoning, garlic powder, and salt & pepper. Mix well. Spray the same frying pan with cooking spray. Add the egg whites and cover the pan. Let the egg whites steam until cooked through, about 2-3 minutes.

Starbucks Spinach Feta Wrap College Housewife

Wilt spinach: Moving quickly, add the spinach to the pan and cook for 1-2 minutes, until wilted. Assemble and fold: Add the egg white omelette to the center of the tortilla, followed by the spinach. Sprinkle the feta cheese and chopped sun dried tomatoes on top. Wrap it up and enjoy immediately.

Starbucks Spinach Feta Wrap The Girl on Bloor

Using the spatula, fold the cooked egg whites into thirds, then turn off the heat and set aside. Assemble the wrap. Spread an even layer of the cream cheese on the lavash wrap or tortilla. Sprinkle the spinach evenly across the cream cheese layer and top with the feta. Place the egg whites at the edge of one side of the wrap.

Starbucks Spinach Feta Wrap Copycat Lifestyle of a Foodie

Instructions. Place a non stick pan on medium heat and coat with oil or cooking spray. Add the egg whites once warm, season with salt and pepper and cook. Fold the egg on itself twice to make a log and transfer to a plate. Cook the spinach with salt and pepper on medium heat until wilted for 2-3 minutes.

Starbucks Spinach Feta Wrap Nutrition Nutrition APPS

Prepare your Breakfast Wrap. Meanwhile, grab a sheet of lavash flatbread and spread a generous 31g of reduced-fat cream cheese over its surface. Season with a dash of salt & pepper, setting the stage for a delightful burst of creaminess. Assemble your masterpiece by placing the cooked egg mixture onto the cream cheese-laden lavash.

Copycat Starbucks Spinach and Feta Wrap (Freezer Friendly!) The Big

Fold the wrap like an envelope: fold the short sides in first over the egg, then the longer sides. Place them on a plate seam side down. Seal the wraps: Heat up a skillet and spray with cooking spray. Place a wrap seam-side down and let it cook for 3- 5 minutes over medium heat, until it's golden and crispy.

Starbucks Copycat Recipe Spinach Feta Breakfast Wrap

Place the spinach in a bowl and mix in the cream cheese and sun-dried tomatoes, oregano garlic powder and salt. Add the egg whites to the pan and cook until soft. Spread spinach mixture on a tortilla then cover with egg whites and top with feta cheese. Roll the tortilla up like a burrito.

Copycat Starbucks Spinach Feta Wrap Cooking for Keeps

Set aside. Heat a large skillet pan over medium heat. Add the olive oil from the sun dried tomatoes to the skillet. When the olive oil is fragrant, add the spinach to the skillet and sauté until it is wilted (about 2-3 minutes). Add garlic, sun dried tomatoes, salt, and pepper to the spinach and toss.

Starbucks Spinach Feta Wrap (Make At Home Recipe!) Peanut Butter Fingers

Add your fresh or thawed frozen spinach and cover for 1 to 2 minutes, until wilted. Set aside. Place your tortilla on a large piece of parchment paper. Add eggs whites, wilted spinach, sun dried tomatoes and crumbled feta and wrap up. If made fresh, cut in half or if prepared in advance, heat in a sandwich press or grill until warm.

Starbucks Spinach Feta WrapCopycat Recipe PINCH ME GOOD!

Remove from heat and cut into 5 pieces. Meanwhile, melt the softened cream cheese in the microwave for 20-30 seconds, then mix in sundried tomatoes and salt & pepper to taste. Spread each whole wheat wrap with a bit of the cream cheese spread, then top with spinach. Add egg white, then top with feta and extra sundried tomatoes.

Copycat Starbucks Spinach Feta Wrap Recipe

Once you've cooked the eggs, add the spinach to the pan along with two teaspoons of the sun-dried tomato pesto. Cook over a medium heat until wilted. Turn the heat off and add the feta. You want the feta to melt slightly but not completely. Assemble! Spread a little sun-dried tomato spread on the tortilla.

Copycat Starbucks Spinach and Feta Breakfast Wraps Savor the Best

1. Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper. Spray a large skillet with cooking spray and set to medium heat. Add the oil. When warm, add the spinach to the hot pan and saute until wilted. 2. Then stir in the sun-dried tomatoes, garlic powder, Italian seasoning, salt and pepper.

DIY Starbucks SpinachFeta Wrap Recipe Spinach and feta, Feta, Wrap

How to make spinach feta wraps: Whisk the egg whites together to a bowl and set aside. Warm large skillet over medium heat and sauté the sun-dried tomatoes and spinach in some oil until fragrant then remove from skillet and set aside. Grease skillet again and cook the eggs in a skillet until fluffy and ready.

Copycat Starbucks Spinach and Feta Breakfast Wraps Savor the Best

First make the spinach filling. Heat about 1 teaspoon of olive oil in a large nonstick skillet on medium-low heat, and sauté onions for 5 minutes. You can also use oil from the jar of sun dried tomatoes for an extra pop of flavor! Add in the garlic and cook while stirring for about 1 minute, until fragrant.

Starbucks Spinach Feta Wrap Recipe (Copycat)

How to Make a Spinach, Feta, and Egg Wrap at Home. Spread sun-dried tomato cream cheese on the tortilla. This way the tortilla is ready to go when you make the filling. Prep the eggs. Whisk the eggs, or the egg whites, with the seasonings and set aside. Cook the tomatoes and spinach. Heat a little olive oil in a pan.