SaltedCaramelFrappuccinoRecipe14of14 Purely Katie


Vegan Starbucks salted caramel frappuccino recipe The Little Blog Of

67 Photos. This is my version of Starbucks Caramel Frappuccino! It's easy to make at home by blending coffee with milk, caramel sauce, and ice. Top each glass with whipped cream and drizzle more caramel sauce on top. Serve with a straw. Submitted by Kiley Heidtbrink. Updated on November 19, 2023. Tested by.


Vegan Starbucks salted caramel frappuccino recipe The Little Blog Of

Instructions. Put the coffee, milk, condensed milk and 2 tbsp of salted caramel into a blender. Top with ice cubes, I use approx 35 large ice cubes. Blend on the smoothie setting if you have one on your blender, or until the ice is completely crushed and the ingredients are well mixed. It should look extremely thick like a milkshake.


25+ Salted Caramel Desserts

Instructions. Place the strong coffee, milk, sweet caramel syrup and sugar in a high-speed blender with ice. Blend on high until the ice in the Frappuccino drink is finely chopped and icy. Pour the blended drink into a tall glass. Add some whipped cream and an extra caramel sauce drizzle to the top and enjoy.


Salted Caramel Frappuccino (Copycat Starbucks Drink Recipe)

Yep, making a Starbucks-style salted caramel frappuccino at home really is that easy. If you're feeling adventurous, play around with other flavors. You could, for example, opt for a toffee nut-flavored sauce instead of caramel, or add chocolate to this recipe to make a salted caramel mocha frappuccino.


Salted Caramel Frappe Torani

Place all ingredients (except whipped cream) in a blender. Blend on smoothie setting if using Blendtec blender OR on high for 30 seconds. Pour into a glass, garnish with whipped cream and additional caramel sauce drizzle. Serve immediately.


salted caramel frappe with whipped cream and caramel drizzle on top

Salted Caramel Frappuccino. Brew a strong batch of coffee, then place it in the fridge until it has cooled down to at least room temperature. Add in the ice, coffee, milk, and salted caramel sauce to a blender. Blend the mixture until smooth. Line a cup with some more salted caramel sauce, then pour the frappuccino into the cup.


Caramel Frappuccino Recipe (Starbucks Copycat) Simply Home Cooked

Making a homemade copycat version of Starbucks Salted Caramel Mocha Frappuccino will save you time and money! All you need is instant coffee, toffee nut syrup, caramel sauce, chocolate syrup, milk, ice and a bit of sea salt. Don't stress about the toffee nut syrup, I've got you covered with an easy 3 ingredient recipe.


How to make the best homemade salted caramel frappuccino ever! Recipe

Use 2 tablespoons of chocolate syrup. Top with whipped cream and mini chocolate chips. Carmel Frappuccino. Skip the salt and use 2 tablespoons of caramel syrup. Top with whipped cream and a drizzle of caramel. Peppermint Mocha Frappuccino. Use 2 tablespoons of chocolate syrup and 1/8 teaspoon peppermint extract.


Homemade Salted Caramel Frappe

Instructions. Combine creamer, cubes, ice cream or frozen yogurt, caramel syrup, and vanilla. Blend until smooth. Pour frappuccino into two glasses, top with whipping cream and caramel sauce and serve immediately.


Salted Caramel Mocha Frapp Best Starbucks 2012 drink Learning to Compute

Caramel Frappuccino Directions: Add ice, coffee, milk, and 1/3 cup caramel sauce to a blender and blend well. Pour into 2 glasses and top with whipped topping and caramel crunch. Serve immediately. Caramel Crunch Directions: Add parchment paper to a baking sheet and set aside.


SaltedCaramelFrappuccinoRecipe14of14 Purely Katie

Here are the copycat caramel frappuccino recipe steps: Put milk and coffee in a blender. Add caramel syrup and ice. Blend until it has a smooth consistency. Drizzle caramel sauce around the inside of tall glasses. Pour the blended frappuccino into the glasses. Top with whipped cream and caramel sauce. Grab a straw!


Vegan Salted Caramel Frappuccino Allergy Free Alaska

For the full recipe and ingredient list, scroll down to the printable recipe card. Step 1: In a small bowl add your instant coffee, sugar and hot water. Stir to dissolve and set aside. This is your coffee base so if you like a strong caramel frapp, add an extra teaspoon of coffee to the mixture. Step 2: In a blender add the milk, instant coffee.


Salted Caramel Frappuccino (Kid Friendly/No Coffee) Creme De La Crumb

Blend Your Frappuccino. To create the perfect blended drink, add the brewed coffee, milk, ice, and a generous amount of the prepared caramel sauce to a blender and mix until smooth. Blending techniques are important in achieving the perfect frappuccino texture.


Salted Caramel Mocha Frappuccino Snacks and Sips

Scroll down a bit further for the complete recipe. Brew the coffee you prefer the most and let it cool completely before using it in this recipe. Add the cooled coffee, milk, mocha sauce, and toffee nut syrup to a blender cup. Next, add the crushed ice or regular ice cubes to the blender cup.


Vegan Starbucks salted caramel frappuccino recipe The Little Blog Of

Step 2: Blend milk, caramel sauce, homemade Frappuccino base syrup, instant coffee, and ice until smooth. Start the blender on low, then turn it up to high. Use a tamper tool to make sure the ice gets blended evenly. Step 3: Pour Frappuccino into a cup. Step 4: Top drink with whipped cream and caramel drizzle.


Salted Caramel Mocha Frappuccino (keto + low carb) Maebells

Cover and chill in refrigerator for 15 minutes. Put ice, cooled coffee, half & half, caramel sauce, sugar, xanthan gum and vanilla into a blender. Mix on high until smooth. Pour into glasses. Top with whipped cream and a drizzle of caramel sauce. Ghiradelli and Torani caramel sauce are two of my favorites.