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Combine half & half, vanilla syrup, and salt in a bowl and mix with an frother or immersion blender until foam forms. Reserve. (If you don't have a handheld blender, you can whisk the ingredients for 5-10 minutes until foamy). Pour caramel sauce and cold brew into a cup with ice. Top with the cold foam.
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In Salted Caramel Cream Nitro Cold Brew, most of the calories come from fats and carbohydrates. The total number of calories present in the Starbucks grade of this drink is 230, which comprises 57% fat and 40% carbohydrates, whereas the rest is protein.
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To make a Starbucks Salted Caramel Cold Brew, add caramel syrup to a 16 ounce cup. Next, pour in cold brew and scoop in enough ice to fill the cup. Then, shake up a little bit of vanilla sweet cream for one drink, until it's a foamy consistency. Finally, top the drink with sweet cream cold foam and a sprinkle of salt.
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The syrup tends to mix easier with the cold coffee and gives a smoother drink whereas caramel sauce tends to settle to the bottom of your drink. Add one pump of syrup per 4 ounces of coffee and pour into a glass filled with ice cubes. Add a pinch of sea salt to really compliment the caramel sweetness.
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Make the cold brew. Combine coarsely ground coffee with cold water in a cold brew maker or another container. Let your cold brew steep overnight, for at least 16 hours. Filter out the coffee grounds using the built-in filter or a separate metal strainer. You can keep any leftover cold brew in the refrigerator for up to 2 weeks.
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Salted Caramel Cream Nitro Cold Brew. 230 calories. Size options. Size options. Tall. 12 fl oz. Select a store to view availability. Customize. Add to Order. 200 ★ Stars item. Velvety-smooth Nitro Cold Brew, sweetened with caramel, and topped with a salted, rich cold foam. Oh, so cool and sweet. 230 calories, 23g sugar, 14g fat. Full.
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Salted Caramel Cream Cold Brew. Size options. Size options. Tall. 354 ml. Grande. 473 ml. Venti. 709 ml. Trenta. 887 ml. Select a store to view availability.. super-smooth cold brew, sweetened with a touch of caramel and topped with a salted, rich cold foam. 240 Calories, 26g sugar, 14g fat. Full nutrition & ingredients list. About Starbucks.
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4 How To Make Your Salted Caramel Cream Cold Brew Coffee Sugar Free! 4.1 Step 1: Brew Your Coffee. 4.2 Recommended Coffees. 4.3 Step 2: Make Your Vanilla Salted Cream. 4.4 Step 3: Mix Your Caramel And Your Cold Brew Coffee. 4.5 Step 4: Top Your Foam On Top Of Your Coffee. 5 Salted Caramel Cream Cold Brew Calories.
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Salted Caramel Cream Nitro Cold Brew. Size options. Size options. Tall. 354 mL. Grande. 473 mL. Select a store to view availability. 4 Caramel Syrup pumps, Default. 4. Customize. Add to Order. 200 ★ Stars item. Velvety-smooth Nitro Cold Brew, sweetened with caramel, and topped with a salted, rich cold foam. Oh, so cool and sweet. 230.
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Using your mixer of choice, blend together all ingredients until it's reached a consistency similar to melted ice cream. Using an immersion blender, this took about 30 seconds for me. Pour cold coffee into a glass or mug, leaving some room on top for the cold foam. Spoon salted caramel cream over the top of the coffee.
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Step 1: Combine half & half, vanilla syrup, and salt in a French press. Pump the French press plunger. This makes the vanilla sweet cream cold foam. Set aside. Step 2: Pour caramel sauce into a cup. Step 3: Add cold brew. Add ice. Step 4: Top drink with salted vanilla sweet cream cold foam. Stir before drinking.
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For every ½ cup of coarse ground beans, add one (1) cup of water. Once the cold brew concentrate is ready. Cut with a 1:1 ratio of cold brew concentrate to cold water. In a large mason jar with a lid, add coarse ground coffee and water. Use filter bags for easier clean up. Steep for 12 - 24 hours in the fridge.
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How To Make Starbucks Salted Caramel Cream Cold Brew. Step 1: Add the heavy cream, whole milk, caramel syrup, and sea salt to a small glass or container.. Step 2: Froth the salted cold foam with a handheld milk frother for 5-15 seconds. Set aside. Step 3: Pour 1 tablespoon of caramel syrup into a tall glass.. Step 4: Pour in the cold brew coffee. Stir to combine.
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Pump the French press plunger slowly to aerate the cream and create foam. Put some caramel sauce into your glass. Pour the cold brew into your glass. Add some of the creamy foam. Let the drink sit for a few minutes as the creamy foam spreads throughout the entire drink.
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Salted Caramel Cream Nitro Cold Brew. Grande 16 fl oz. Back. Nutrition. Calories 230 Calories from Fat 130. Total Fat 14 g 18%. Saturated Fat 9 g 45%. Trans Fat 0 g.. Velvety-smooth Nitro Cold Brew, sweetened with caramel, and topped with a salted, rich cold foam. Oh, so cool and sweet. 230 calories, 23g sugar, 14g fat. About Us. Our Company;
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Pour into two glasses filled with ice. To make the cold brew foam, add the caramel syrup and heavy cream in a large bowl. Using a hand mixer, beat them together until smooth and fluffy. Pour the caramel sweet cream over the top of both glasses and serve immediately. Pour the caramel cream foam over the top of both glasses, sprinkle with salt.