Instant Pot Snow on the Mountain 365 Days of Slow Cooking and
Steps: Bring a large pot of lightly salted water to a boil. Add green beans, and cook uncovered until just tender, 3 to 4 minutes. Meanwhile, melt the butter with the olive oil in a large skillet over medium-high heat. When the beans are almost tender, drain and add to the skillet.
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Set the manual/pressure cook button to 15 minutes. When time is up let pot sit for 10 minutes and then move valve to venting. Remove the lid. Carefully remove the rice pan. Shred the chicken. Make a cornstarch slurry. In a small bowl stir together 2-3 Tbsp of cornstarch with 3 Tbsp of water, until smooth.
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In a saucepan bring 4 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. 2. In a medium saucepan over medium heat, combine chicken soup and broth. Stir and simmer for 8 to 10 minutes, or until heated through. 3. On 8 plates layer cooked rice, chow mein noodles, chicken soup mixture, tomatoes, celery, green.
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Here's the recipe for Snow on the Mountain if you'd like to try it with your family. Ingredients: 6-8 eight cups cooked rice Chicken in gravy. (I usually stew a chicken, take the meat off the bone, and use the broth for making the gravy.) 12 oz shredded cheddar cheese 4 sliced tomatoes 2 cups chopped raw onions 11 oz crispy Chow Mien noodles
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In small bowl combine mayonnaise, Parmesan cheese, lemon juice, garlic salt and pepper. Stack the lettuce leaves on a cutting board and cut crosswise into small pieces, enough to measure 9 cups. Transfer to a large salad bowl. Pour the seasoned mayonnaise over the lettuce and toss well; set aside. Wash and trim cauliflower.
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2. Mix the chicken and hot broth. 3. Mix 1 tablespoon cornstarch with a small amount of water, (1 teaspoon or a little more) till soupy and not clumpy. Add to chicken mixture and stir until thick. If you don't think it's thick enough, add more cornstarch/water mix. The mixture should be like a thin gravy. 4.
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Instructions. Combine all the sauce ingredients in a medium-sized saucepan. Cook on low heat and stir until cream cheese is melted and mixture is hot. To serve: Set up toppings so each person can choose their own. An assembly-line arrangement works well, starting with the rice, then the sauce, then the toppings.
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Step Five: Spread the cream mixture in a 9 x 13-inch dish. Step Six: Cut angel food cake into small one-inch pieces and place the cake on top of the cream mixture. Step Seven: Gently push some of the cake pieces into the cream. Step Eight: Top with strawberry mixture and chill in the fridge. Step Nine: Serve and enjoy!
Snow on the Mountain Recipe Lightened Up Using Turkey Leftovers
Pile the ingredients on your plate, starting with step one, and build a mountain. Six to eight cups cooked rice. Chicken in gravy. (I usually stew a chicken, take the meat off the bone, and use the broth for making the gravy.) 4 sliced tomatoes. 2 cups chopped raw onions. 11 oz crispy Chow Mien noodles.
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Once the flour is whisked in, remove the broth mix and set it aside. Put 1 T. unsalted butter or oil in the skillet on medium heat until bubbling, and add diced onions, bell pepper and mushrooms. Saute until onions are translucent and mushrooms are slightly soft. Then, add the broth mixture and chicken. Simmer on low.'.
Snow on the Mountain Recipe Lightened Up Using Turkey Leftovers
Cut cake in very small pieces. Make a circle of cake about 12 inches in diameter on cake plate. Add a layer of fruit. Another layer of cake until both are used. Begin and end with cake. Use hands to make it like a mountain. Frost the whole thing with 12 ounces of Cool Whip or whipped cream. Be very generous with the cream.
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Ingredients. ¾ lb ground beef; ½ cup chopped onion; 1 tsp Greek seasoning; ¼ tsp garlic powder; ¼ tsp pepper; ½ (12-oz) pkg frozen green peas; 1 (10.5-oz) can cream of mushroom soup
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Combine flour, baking powder and salt together in a small bowl and set aside. Melt chocolate in a large microwave-safe bowl in 30-second increments, stirring until melted, or melt in a small pan on low heat. Add to melted chocolate the sugar, vegetable oil (or melted shortening) and vanilla. Mix well until combined.
Snow on the Mountain Recipe Lightened Up Using Turkey Leftovers
Instructions. Add the chicken thigh, chicken broth in a saucepan. Sprinkle the seasoning, pepper, salt, and garlic. Let it cook at medium heat for 15 minutes. This time, take another saucepan and put the uncooked rice and water. Cook your rice at medium heat for 15 minutes. Lower the heat once the rice seems soft.
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2 In a medium bowl, beat together the eggs and 1 cup of sugar. Combine the flour, baking powder and salt, stir into the egg mixture. Then, stir in the dates, walnuts and vanilla. Pour into the prepared pan. 3 Bake for 25 to 30 minutes in the preheated oven. Cool on the pan on a wire rack. When the cake is cooled, break into bite sized pieces.
Snow on the Mountain Recipe Allrecipes
Directions. Bring a large pot of lightly salted water to a boil. Add green beans, and cook uncovered until just tender, 3 to 4 minutes. Meanwhile, melt the butter with the olive oil in a large skillet over medium-high heat. When the beans are almost tender, drain and add to the skillet. Continue cooking the green beans in the butter until they.