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Make sure to spread the kernels evenly across the base of the popper. Once the oil and kernels are in place, put the lid on the popper and turn it on. The Stir Crazy popcorn popper should start to heat up, and the kernels will begin to pop. You can gently shake the popper during the popping process to ensure that all the kernels are evenly popped.

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4. Place the lid on top: Securely place the lid on the stir crazy popcorn maker. Make sure it fits tightly to prevent any popcorn from escaping. 5. Turn on the stir crazy popcorn maker: Plug in the machine and turn it on. The stirring rod will begin rotating, ensuring that the kernels are evenly heated and popped.

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THEATER-STYLE POPPER Instruction Manual. Stir crazy 4 oz. theater-style popper (24 pages) Kitchen Appliances West Bend STIR CRAZY 2.5 OZ. THEATER-STYLE POPPER Instruction Manual. Stir crazy 2.5 oz. theater-style popper (25 pages) West Bend Stir Crazy 2.5 OZ. Theater-Style Popcorn Popper Manual.

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Cover the Stir Crazy Popcorn Popper with the bowl provided by Stir Crazy. Turn on Stir Crazy Popcorn Popper. Watch the popcorn pop! It's fun! When only 3 seconds remain in between pops, flip Stir Crazy Popcorn Popper over to yield a big bowl of kettle corn. Salt to your liking!

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Directions. dump all ingredients in stircrazy popcorn popper. Put on lid. Keep an eye on it until the corn is done popping. Less than five seconds between pops is what I go by. Flip popper upside down and unplug. Remove base. Dump popcorn into a stainless steal bowl, it will melt plastic. Keep kids away it's HOT!!!

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Step 1. For 2 quarts of popcorn, add 1 tbsp. of oil and 1/3 cup of corn to the popper base. Spread the oil and corn evenly in the base. Add 1 tbsp. of butter to the butter-melting well. Double, triple or quadruple the amount of corn to be popped by increasing the ingredients by the appropriate measures, accordingly.

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Page 4 Put vegetable oil and corn into popper base. Do not add more corn or oil than recommended. Spread corn evenly over popping surface. Do not substitute butter, margarine, shortening, or lard for vegetable oil as these will burn or smoke excessively.

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Instructions. Place 1 sprig rosemary and smashed garlic clove in the bottom of a small saucepan. Pour olive oil on top and set on stove over low heat. Stir in garlic salt and black pepper, to taste. Heat until very warm but not simmering. Turn off heat and allow to sit while popping the popcorn.

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Stir crazy popcorn: 4 servings, 2 minutes prep time. Get directions, 145 calories, nutrition info & more for thousands of healthy recipes. Try Fooducate PRO Free. Browse; Recipes; Blog; Recipe. kristinajmarti. Jul 17 2021. Stir crazy popcorn. 2 minutes. Serves 4. 145 cal / srv.

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USING YOUR STIR CRAZY ® CORN POPPER. Place the popper base on a flat, dry surface. The heat-resistant base allows for safe table use. Preparing Popcorn There are two models of the Stir Crazy ® Corn Popper, one for making up to 6-quarts and the second for making up to 8-quarts of popcorn. Listed below are the proper amounts of oil, corn and butter (or margarine) to use for making various.

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4 tbsp. butter cut into pieces. 2 cups mini marshmallows In a large mixing bowl, mix the popped popcorn, and half of the all the other ingredients until well mixed, spread out on wax or parchment paper, sprinkle remaining crackers or cereal and marshmallows over the top and drizzle with the remaining melted chocolate.

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Full Recipe Details. ⅔ cup popping corn 2 tbsp. popping oil of choice 2 tbsp. butter Salt. Follow directions in your West Bend® popper instruction manual. Buttered Popcorn is a popular recipe that can be made using a popcorn popper. With the right ingredients and countertop appliances, you can easily create delicious Buttered Popcorn recipes.

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West Bend Stir Crazy Stirring Oil Popcorn Machine, 6 Qt. Capacity. $39.99. West Bend Stir Crazy 6 Qt. Popcorn Machine. $39.99. With built-in bowls, Stir Crazy popcorn machines by West Bend are perfect for any family that wants to enjoy freshly popped popcorn without dirtying up multiple dishes.

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Directions. Heat vegetable oil in a large pot over medium heat. Stir in popcorn kernels and sugar. Cover and shake the pot constantly to prevent sugar from burning. When popping has slowed to once every 2 to 3 seconds, remove the pot from the heat and shake for a few minutes until popping stops. Pour popcorn into a large bowl and allow to cool.

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Add the oil and popcorn kernels to the Stir Crazy Popcorn Popper. Place the lid over the base (removing the small plastic top to allow the steam to escape), plug the popcorn popper into an electrical outlet, and turn the machine on. Follow the manufacturer's instructions for popping the popcorn.

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My favorite popcorn popper EVER, Westbend's Stir Crazy Popcorn Popper, has been on overload nearly every day. I was given a Stir Crazy when I graduated from highschool.. Thanks for the great recipes! We just got a Stir Crazy at Christmas when they were 19.99 at Target. ~Lanie. Reply. Monica on January 8, 2010 at 6:45 am