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Texas Peach Fuzz Absolute Vodka and DeKuyper Peachtree Schnapps

The Texas Roadhouse Peach Fuzz drink can also be served with various desserts. Peach Cobbler: A classic way to serve Peach Fuzz, both have a sweet taste and make a great combination of the two. Vanilla Ice Cream: The smooth and creamy texture of vanilla can complement the fresh Peach Fuzz. Fruits in drinks that provide a sweet taste can add to.


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Instructions. Using a shaker, mix the alcohol, peach syrup, cynar, lemon juice, mint, and Peychaud's bitters. Now shake them with ice for less than a minute. Get a strainer to strain the drink into a glass full of ice. Use the dry peach, mint sprig, and marigold flower as garnish.


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Texas Peach Fuzz is best enjoyed right after preparing to preserve the freshness of the peaches and mint. What To Pair with This Texas Peach Fuzz? Texas Peach Fuzz pairs beautifully with BBQ parties, I tried it before with a pulled pork sandwich, and the taste was so good. For a taste of the sea, Pair your Texas Peach Fuzz with shrimp tacos for.


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Texas Peach Fuzz: Tito's® Handmade Vodka and DeKuyper® Peachtree® Schnapps with cranberry, and orange juices. Island Cooler: Parrot Bay® Coconut Rum, DeKeyper® Peachtree® Schnapps blended with Minute Maid® Lemonade, their sweet and sour, and Monin® Blue Curacao.


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Measure and pour the pink lemonade and vodka in a blender. Pit the peaches and cut them into bite sized pieces. Place the pieces in the blender. Add ice cubes so it fills the blender about 1/2 to 3/4 full. Blend everything together to make a creamy mixture or until all of the ice is crushed. Place the mixture in the freezer for about 4 hours or.


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Peach lovers rejoice! This Texas Roadhouse peach fuzz cocktail tastes exactly like you imagine — a refreshing summer peach with a kick. Aside from lemon juice and peach syrup, this drink includes Cynar liqueur, Amaro di Angostura, and a dash of Peychaud's Bitters. Get fancy and top this peach fuzz cocktail with fresh peach slices and mint.


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Peach Fuzz Step by Step Mixing Guide. - Fill a cocktail shaker halfway with ice cubes. - Add 2 ounces of vodka to the shaker. - Pour 1 ounce of peach schnapps into the shaker. - Add 1 ounce of orange juice to the shaker. - Pour 1 ounce of cranberry juice into the shaker. - Add 1/2 ounce of lime juice to the shaker.


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The Texas Roadhouse Peach Fuzz is a delightful and refreshing drink that pairs best with light, summery dishes. To complement the drink, try serving up some classic Tex-Mex dishes such as tacos, enchiladas, quesadillas, or burritos. Alternatively, opt for lighter fare like grilled fish and salads.


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How to Prepare. 1. Combine Smirnoff Peach, lemonade, iced tea, and simple syrup to a shaker filled with ice. 2. Shake well and strain into a tall glass with ice. 3. Garnish with lemon slices, peach slices, and a mint sprig.


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There are 160 calories in a Texas Peach Fuzz from Texas Roadhouse. Most of those calories come from carbohydrates (94%). To burn the 160 calories in a Texas Peach Fuzz, you would have to run for 14 minutes or walk for 23 minutes.-- Advertisement. Content continues below --


Texas Peach Fuzz Absolut® Vodka and DeKuyper® Peachtree® Schnapps with

Instructions. Mix together all of the above ingredients in a mixing glass, combine one-half ounce of fresh peach syrup or peach cinnamon syrup, three-quarters of an ounce of lemon juice, one ounce of Cynar, and one ounce of brandy. Shake well. Amaro di Angostura, two dashes of Peychaud's Bitters, and mint in a cocktail glass.


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1 ½ ounces pineapple juice. Orange slice. Step 1: Fill a glass with ice and add the ingredients to the glass. Step 2: Roll a couple of times back and forth from glass to shaker to mix. Step 3: Garnish with an orange slice. Texas Roadhouse/Background: Kryssia Campos/Getty Images. 2. Kenny's Cooler.


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Preparation. 1. Combine amaro, cynar, lemon juice, peach/cinnamon syrup, peychaud's bitters, and mint in a shaker with ice. 2. Shake well. 3. Strain mix into a double rocks glass over ice. 4. Garnish with a mint sprig, dehydrated peach, and a marigold flower.


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Texas Roadhouse has you covered there, too. Check out one of these faves: Armadillo Punch (a blend of Malibu rum, pineapple, and cranberry juice) Texas Peach Fuzz (a blend of Absolut vodka, DeKuyper Peachtree Schnapps, and orange juice) Iggy's Tea Vodka (a blend of Firefly Sweet Tea Vodka with iced tea, sweet-and-sour mix, and peach. Or try a.


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Italian Herbs and Cheese Bread. Indulge in the irresistible harmony of flavors with Italian Herbs and Cheese Bread. This delectable treat merges the aromatic allure of…. 1 min read · Sep 15.


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Maybe a Texas peach fuzz is the cocktail that can do it. With Tito's vodka and DeKuyper Peachtree Schnapps in the line-up, a quintessential flavor of the South is represented in a sweet yet assertive way. Without sugary bubbles in the glass, this drink offers a sharper version of a Bellini to make your ribs and slaw lunch into more of a brunch.