Great tastes Tuthill House at the Mill in Gardiner
Situated on the banks of the Wallkill River, the restaurant at Tuthilltown Spirits has long had a beautiful view for diners to enjoy, but Tuthill House at the Mill has been relaunched with a new name and menu.. Now called Char 1788, the title of the new restaurant pays homage to the charred casks used for aging whiskey and to the year the original gristmill was founded.
Historic Tuthill House saved from demolition
Tuthill House at the Mill menu. Menus of restaurants nearby. Gardiner Liquid Mercantile menu #1 of 25 places to eat in Gardiner. Mountain Brauhaus menu #2 of 25 places to eat in Gardiner. Cafe Mio menu #3 of 25 places to eat in Gardiner. View menus for Gardiner restaurants. New American.
Tuthill House At The Mill 179 Photos & 169 Reviews American (New
Guests can also enjoy inventive cocktails inspired by the surrounding area (like the Beet Poet, made with walnut- and pistachio-infused Indigenous Empire Wheat Vodka, local beets, black peppercorn, fresh lemon, and ginger) and a delicious meal at the on-site restaurant — Tuthill House at the Mill — located in the 1788 historic gristmill.
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For 220 years, the old Tuthilltown Gristmill in Gardiner, N.Y., used waterpower from the rushing Shawungunk Kill to render local grains to flour.
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The Tuthilltown Gristmill has a history as the oldest continuously operated water powered gristmill and is listed on the National Register of Historic Places. The original gristmill structure was constructed in 1788, by 18 year old Selah Tuthill. It was one of three gristmills that operated on the Shawangunk over the past 300 years.
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Tuthill House at the Grist Mill Restaurant & Tavern's menu is inspired by fresh, local artisan products and ingredients of the Hudson Valley as prepared by executive chef Kyle Chandler. 20 Gristmill Ln., Gardiner, NY, 12525 Get Directions. Show Nearby Listings. Details Hours Sun: 11:00 AM-8:00 PM Mon: 4:00 PM-9:00 PM
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The original gristmill structure was constructed in 1788, by 18 year old Selah Tuthill. It was one of three gristmills that operated on the Shawangunk over the past 300 years. In the early 1980's, the mill began grinding kosher matzoh flour which continued through 2003. The grist mill also produces it's own Cacao Liqueur, Triple Sec and Cassis.
Great tastes Tuthill House at the Mill in Gardiner
Tuthill House at the Mill Menu. Prices subject to change without prior notice. Please check prices with the restaurant before visiting or ordering. Menu (including prices) for Tuthill House at the Mill may have changed since the last time the website was updated. Zomato.com does not guarantee prices or the availability of menu items at Tuthill.
Tuthill House at the Mill Menu Urbanspoon/Zomato
Our afternoon began with lunch at Tuthill House at the Mill, a restaurant housed in a beautiful and historic landmark mill. For 220 years, the mill used waterpower to grind local grains into flour. It's since retired, now serving as a picturesque setting for diners. The food, which is excellent, changes seasonally and locally-sourced whenever.
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1:45. Tuthill House at the Mill is no more. The Gardiner restaurant connected with Tuthilltown Spirits, makers of Hudson Whiskey, is in the midst of an overhaul including a new menu, a new.
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Tuthill House at the Mill Restaurant as it looks today. This mill has been feeding us for a long time! The mill stone on the front page is outside the mill. Mill stones carved from nearby Shawangunk grit were considered among the best and were shipped all over the world. (Bricks made here, cement and bluestone harvested locally, were also sold.
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Tuthill House Restaurant Drink The bar at Tuthill House Restaurant is the first avenue into a glass for the pioneering distillery next door. Our head bartenders create experimental cocktails that […]
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Without a great deal of public fanfare, the Erenzo family of Tuthilltown Spirits in Gardiner has taken over operations of the restaurant adjacent to their distillery. Housed in a rustically atmospheric gristmill that dates to 1788, Tuthill House at the Mill opened in 2010 under the stewardship of longtime restaurateurs, Toby and Joe Gabriello, who
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From the Tuthill House at the Mill Restaurant & Tavern to the historic, picturesque locale, the site draws tens of thousands of people annually and contributes to the county's $500 million.
The Historic Tuthill House Guest
Come Visit the Tuthill House at the Mill restaurant in a historic 1788 Grist Mill. The restaurant is owned by Tuthilltown Spirits. Take a tour and enjoy a tasting at the distillery then come on down to the beautiful Tuthill House to enjoy our home made dishes and our specialty cocktails using ingredients from the distillery.
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Write a review. Browse. Array. Title*. Review*. Your review recommended to be at least 140 characters long :) 14 Grist Mill Lane, Gardiner, NY 12525. Get Directions. 845-255-1527.